INGREDIENTS:
1 pc ripe evergreen avocado
1 pc onion
2 pcs lettuce leaves
2 pcs ripe tomatoes
- Cut the avocado in halves and remove the seeds and the skin and cut the halves avocado diagonally
- Chop the onions thinly
- Slice the lettuce leaves into strips
- Cut the tomatoes
- Arrange the ingredients in the platter
- Set it aside, then prepare your dressings.
Dressing
2 tbl spoons honey
3 tbl spoons lemon juice
1/2 tbl spoon salt
1/2 tbl spoon black pepper crushed
1 tbl spoon of extra olive oil
- Mix all the ingredients in the bowl until the salt is melted and integrated with honey, lemon and the black pepper.
- Then add to the mixture the olive oil until it is blended with the mixture
- Pour slowly and spread evenly on the top of the ingredients on the platter.
- Then serve it on the table
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